INGREDIENTS: Pork, Sea Salt, Red Wine (Contains Sulfites), Less
than 2% of the following: Spices, Dextrose, Natural Flavoring (Celery
Powder), Lactic Acid Starter Culture, Beef Casing.
This traditional recipe is made with imported Italian Fennel Pollen and local red wine. Made with 100% humanely raised pork.
Two Salami Pieces Per Order.